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Gluten free options are available please ask your server! |
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| Insalate |
Baby Spinach:
Asiago cheese, balsamic vinaigrette |
$8.50 |
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House
Salad |
$
6.50 |
| Leo's
Salad: salami, provolone,
olives, peppers |
$
7.50 |
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Antipasto |
$
7.50 |
$
9.50 |
$
11.50 |
| Scungilli
Salad |
$
9.50 |
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Seafood
salad |
$ 10.00 |
| Mozzarella
and Tomato salad |
$
7.95 |
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Caesar
salad |
$
8.50 |
| Mixed
Green Salad, balsamic vinaigrette |
$ 7.50 |
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Warm
Prosciutto & Mozzarella |
$
9.00 |
| Cheese Platter: provolone, asiago, gorgonzola, sliced proscuitto, and garlic toast $12.00 |
| Hunter's Platter: proscuitto di Parma, sopressata, salami, mozerella, reggiano parmigiano $15.00 |
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Leo's Famous Mussels |
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Prince Edward Island Mussels prepared with your favorite sauce! |
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Marinara • Garlic White Wine • Fra Diavolo |
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| Antipasti |
| Clams Possilippo |
$
12.00 |
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Roasted
peppers,
smoked-mozzarella & tomato |
$
9.50 |
| Clams
on half shell |
$
6.50 |
Dozen |
$12.00 |
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| Clams
Oreganato |
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$
7.50 |
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Hot Sausage saute' w/ Broccoli Rabe |
$
10.00 |
| Scungilli
fra diavolo |
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$
9.75 |
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Mozzarella
Sticks |
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$
6.00 |
| Shrimp
Cocktail |
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$
9.75 |
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Deep
fried ravioli |
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$
6.00 |
| Baked
clams |
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$
7.50 |
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Garlic
bread |
$
5.00 |
mozz or gorgonzola |
$
6.75 |
| Clams,
Shrimp, Mussels garlic sauce |
$
11.00 |
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| Hot Antipasto: Garlic shrimp, mussels, clams oregenato, mozzarella sticks, eggplant rollatine |
$
12.00 |
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| Zuppe |
| Manhattan
clam chowder • Lentil • Minestrone: |
bowl |
$
5.00 |
cup |
$
4.00 |
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| Contorno |
| Meatballs
or Sausage: |
$ 5.50 |
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Broccoli, Spinach or Brocoli-rabe: |
$
6.00 |
| Steak
Fries |
$
5.00 |
Parm $6.50 |
Saute' mushroom and garlic |
$ 6.00 |
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| Leo's
Bar Pies |
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3 |
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7.00 |
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75 |
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7.00 |
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7.00 |
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7.00 |
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7.00 |
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7.00 |
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7.00 |
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7.00 |
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7.00 |
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7.00 |
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5 |
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7.00 |
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5 |
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8 |
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7.00 |
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$
7.00 |
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| The
following entree's are served with a choice of pasta
or french fries. |
| Pollo |
| Chicken
Sorrento |
$
18.95 |
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Chicken
Cutlet Parmigiana |
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| Chicken
Marsala |
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Chicken
Volute |
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| Chicken
Piccata |
$
18.95 |
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Chicken
Francese |
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| Carne |
| Veal
Florentine |
| Veal
Marsala |
| Veal
Saltimbocca |
| Rib Eye
Steak |
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add
peppers onions & mushrooms |
$
4.00 |
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| Gamberi |
| Shrimp
Sinatra |
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Shrimp
Parmigiana |
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| Shrimp
with Brussel sprouts & Pancetta |
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Shrimp
Scampi |
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| Shrimp
fra Diavolo |
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Shrimp
Francese |
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| Pasta |
| Linguine • Penne • Shells • Angel Hair |
$
8.50 |
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Rigatoni Bolognese |
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$
15.95 |
| Pasta
with Meatballs / Sausage |
$
11.00 |
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Fettuccini
Alfredo |
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$ 14.95 |
| Stuffed
Shells / Manicotti |
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$
11.00 |
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Linguine Primavera |
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$ 15.50 |
| Spinach
linguine Carbonara |
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$
15.50 |
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Clam
sauce (white or red) |
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$ 16.50 |
| Gnocchi Marinara |
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$ 14.50 |
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Scungilli
fra diavolo |
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$ 16.50 |
| Baked
Ziti with Ricotta and Mozzarella |
$
11.50 |
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Zuppe
di Mussel (white or red) |
$
15.95 |
| Cheese
Ravioli / Meat Ravioli |
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$ 11.00 |
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Cheese
tortellini Alfredo |
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$
14.00 |
| Prosciutto,
Mushroom, Calamatta olive |
$ 14.50 |
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Cheese
tortellini marinara |
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$
12.50 |
| Pasta
filet di Pomodoro over shells |
$ 12.00 |
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Cavatelli
and Broccoli |
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$
15.50 |
| Spinach
Ravioli Alfredo & Prosciutto |
$ 13.50 |
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Penne
alla Vodka |
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$
14.50 |
| Penne
Alla Vodka, with a choice of grilled chicken or shrimp |
$
17.95 |
| Shells baked with Grilled Chicken, Pancetta, and Ricotta Cheese topped with Mozzarella |
$
16.95 |
| Gnocchi in a Three cheese sauce |
$
15.50 |
| Eggplant Parmigiana with linguine |
$
15.00 |
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| Sandwiches |
| Meatball |
$
6.00 |
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Chicken
Cutlet Parmigiana |
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$
6.50 |
| Sausage |
$
6.00 |
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Veal
and Peppers |
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$
6.50 |
| Shrimp
Parmigiana |
$
6.50 |
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Salami
and Provolone |
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$
6.00 |
| Veal
Cutlet Parmigiana |
$
6.50 |
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Meatball
Parmigiana |
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$
6.50 |
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| Beverages |
| Pepsi,
Diet Pepsi, Seltzer, Sprite, $1.50 Pellegrino $3.00 |
| Boylans
Soda: Cream soda, Birch beer, Root beer, Orange, Black
Cherry, Ginger Ale, $2.50 |
| Diet
Birch Beer, Diet Cream, Diet Root Beer $2.50 |
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Thank
You for your patronage !
Leo
and Tessie Di Terlizzi |
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Gift
Certificates available. |
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| Our
Menu is available for download. Download
it HERE. You
will need Acrobat reader to view it. The latest version
is available free by clicking on the image on the right. |
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